Dal Fry (No Onion,No Garlic /Jain)
Dal Fry (No Onion,No Garlic /Jain) From ₹155.00
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Gujarati Dal (No Onion,No Garlic /Jain)
Gujarati Dal (No Onion,No Garlic /Jain) From ₹160.00

Green Chutney (No Onion – No Garlic / Jain)

From ₹130.00

Green chutney is a tangy and spicy Indian condiment made from fresh herbs like coriander (cilantro) and mint, along with green chilies, lemon juice, and spices. It is commonly served as a dipping sauce for snacks like samosas, pakoras, or sandwiches, adding a refreshing and zesty flavor to any dish.

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Description

Microwave Method

  • Pour contents into a bowl, remove oxygen absorber.
  • Add 150-160 ml water, stir, cover, and microwave for 3 minutes. Cool for 2 minutes,
  • Stir, and serve.

Stove Method

  • Pour contents into a pan, remove oxygen absorber.
  • Add 150-160 ml water, stir, cover, and heat for 3-5 minutes. Stirring Occasionally.
  • Stir and serve.

Kettle Method

  • Pour contents into a bowl, remove oxygen absorber.
  • Add 150-160 ml boiling water, stir, cover, and wait 3-5 minutes.
  • Stir and serve.

Why Choose Indian Kitchen Foods

Yummy ,Tasty and Delightful Green Chutney
Made with Veggies

  • Authentic Indian Flavors
  • Real Ingredients
  • No Preservatives
  • Nutrient Retention
  • No Artificial Colors
Additional information
Pack Of

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3

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40
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