Makhani Rice (No Onion,No Garlic /Jain)

Makhani rice is a rich and flavorful dish made by cooking rice in a creamy, buttery tomato-based sauce, often seasoned with aromatic spices like cumin, coriander, and garam masala. The dish is typically paired with vegetables or meat for added texture and depth of flavor. Known for its indulgent and mild taste, makhani rice is a comforting meal, often enjoyed with naan or raita.